Japanese Heart Shaped Omelette

Tamagoyaki is a type of Japanese omelette, which is made by rolling together several layers of cooked egg. These are often prepared in a rectangular omelette pan called a makiyakinabe or tamagoyakiki. But it can be made without it like I have done here. Than I form the omelette to eggshapes and it looks impressive! Want to impress someone try this recipe!