These Sushi Burritos are beautiful to look at, fun to make and healthy to eat! This recipe is from “The Happy Pear” who make great vegan and vegetarian dishes.
Category Archives: Vegan-vegetarian
Roasted Pumpkin Soup with Cumin and Cinnamon
I love this Roasted Pumpkin soup. It is so comforting to make when evenings start to get dark and cold.
High Protein Vegan Burgers
Both making, looking at and eating this burger makes me feel healthy.
Baked Marinated Tempeh with Root Vegetables and Pickled Beets
A filling hot salad where root vegetables and barbeque marinated Tempeh are baked in the oven together. The salad is topped with crispy, pickled beets that break off with both taste and texture.
Coconut and Lentil Dahl
Indians love their Dahls. It is comfort food and special from region to region. It is an ancient dish and the ingredients can vary as you like. This Green Lentil Dahl is totally vegetarian.
Classic Pico de Gallo
Fresh tomato salsa with garlic, coriander and red chili as a seasoning. A Pico de Gallo is perfect to serve with a barbecue or taco evening!
Vegan Sloppy Joe
Sloppy Joe is an American, simple sandwich originally consisting of ground beef, onions, seasonings, and tomato sauce or ketchup on a hamburger bun. The sandwich probably started as a variation of the “loose meat” sandwiches that didn’t contain tomato sauce. In this recipe I make it vegan, without the beef but just as tasteful.
Indian Vegetable Rosti
This Indian-style vegetable rosti is a nutritious breakfast dish. For me I would eat it for lunch and dinner as well.
Sticky Tofu Bowl
Sticky Tofu Bowl. I love making Bowls because you can make it from whatever you have. The plating to make it pretty is the most fun part!
Homemade Apple Sauce
Today I have made Applesauce from fallen apples. Last night there was a heavy thunderstorm and heavy rains. In the common yard outside my apartmentcomplex there are these big appletrees. Anyone can pick the apples but I never see anyone but me do it. However most are so high up I cannot reach them. But due to the weather apples fell to the ground last night. This morning I went out and picked them. I have now cooked all and I got 2 kg of free Apple Sauce! I will freeze the jars and it will last me a year.
Bj's Live Kitchen 